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Trial registered on ANZCTR
Registration number
ACTRN12606000203550
Ethics application status
Approved
Date submitted
3/05/2006
Date registered
29/05/2006
Date last updated
29/05/2006
Type of registration
Retrospectively registered
Titles & IDs
Public title
Long-term health effects of high and low carbohydrate diets in obese subjects
with the metabolic syndrome
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Scientific title
Long-term health effects of high and low carbohydrate, weight loss diets in obese subjects with the metabolic syndrome
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Universal Trial Number (UTN)
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Obesity
1181
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Condition category
Condition code
Diet and Nutrition
1264
1264
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0
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Obesity
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
participants will be randomised for the 52 week intervention duration to either;
1. Low carbohydrate diet:35% protein,
61% fat (20% saturated fat)
4% carbohydrate
2. High carbohydrate,low fat diet:18% protein, 27% fat (<8% saturated fat)
55% carbohydrate
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Intervention code [1]
1017
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Lifestyle
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Comparator / control treatment
1. Low carbohydrate diet:35% protein,
61% fat (20% saturated fat)
4% carbohydrate
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Control group
Active
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Outcomes
Primary outcome [1]
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Weight loss
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Assessment method [1]
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Timepoint [1]
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At 8 weeks and 52 weeks after start of diet intervention
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Secondary outcome [1]
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Lipids, insulin, glucose, blood pressure, body composition, flow mediated dilatation, physical function, psychological health, bone health & renal function and nutrition adequacy.
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Assessment method [1]
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Timepoint [1]
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At 8 and 52 weeks after start of diet intervention.
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Eligibility
Key inclusion criteria
High waist circumferenceat least one cardiovascular risk factor.
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Minimum age
18
Years
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Maximum age
65
Years
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Sex
Both males and females
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Can healthy volunteers participate?
No
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Key exclusion criteria
Have proteinuria, a malignancy, or a history of metabolic disease such as liver, kidney, cardiovascular, respiratory or gastrointestinal disease, diabetes (fasting blood glucose or are pregnantUncontrolled hypertension (resting recumbent BP >160/110 mmHg).
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Study design
Purpose of the study
Treatment
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
allocation is not concealed
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
random allocation using computer software clinstat
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Masking / blinding
Open (masking not used)
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Who is / are masked / blinded?
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Intervention assignment
Parallel
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Other design features
two dietary patterns
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Phase
Phase 4
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Type of endpoint/s
Safety/efficacy
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Statistical methods / analysis
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Recruitment
Recruitment status
Active, not recruiting
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Date of first participant enrolment
Anticipated
3/04/2006
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Actual
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Date of last participant enrolment
Anticipated
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Actual
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Date of last data collection
Anticipated
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Actual
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Sample size
Target
120
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Accrual to date
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Final
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Recruitment in Australia
Recruitment state(s)
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Funding & Sponsors
Funding source category [1]
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Charities/Societies/Foundations
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Name [1]
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national heart foundation of Australia
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Address [1]
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Country [1]
1383
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Australia
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Funding source category [2]
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Government body
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Name [2]
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national health & medical research council of Australia
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Address [2]
1384
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Country [2]
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Australia
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Primary sponsor type
Government body
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Name
national health & medical research council of Australia
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Address
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Country
Australia
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Secondary sponsor category [1]
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Charities/Societies/Foundations
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Name [1]
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national heart foundation
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Address [1]
1218
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Country [1]
1218
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Australia
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
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CSIRO Human Nutrition
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Ethics committee address [1]
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Adelaide, South Australia
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Ethics committee country [1]
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Australia
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Date submitted for ethics approval [1]
2734
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Approval date [1]
2734
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Ethics approval number [1]
2734
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05/31
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Summary
Brief summary
Obesity is a major health problem, which contributes to significant morbidity and mortality in Australia. Energy restriction and exercise are commonly advocated as lifestyle approaches for the modification of cardiovascular disease risk factors such as obesity, hyperlipidemia, impaired glucose tolerance, and insulin resistance. In response to the increasing concerns about the rising level of obesity, there has been a multitude of “fad” diets developed outside the medical and nutritional recommendations for healthy eating and with this an increased popularity of diets very low in carbohydrates. However, due to the scant scientific evidence available for the long-term efficacy and safety of these diets, and their impact on risk factors for cardiovascular disease, cancer, renal function, bone health, psychosocial function and the capacity to undertake concurrent physical activity, there is a lack of evidenced-based public health recommendations and policy regarding these dietary patterns. This study will provide scientific evidence to validate optimum dietary recommendations for weight loss that can be used by health professionals who have a strong need for a rational basis for their advice to counsel obese patients.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Address
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Country
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Phone
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Fax
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Email
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Contact person for public queries
Name
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Dr Grant Brinkworth
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Address
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CSIRO Human Nutrition
PO Box 10041
Adelaide BC SA 5000
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Country
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Australia
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Phone
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+61 8 83038830
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Fax
10206
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+61 8 8303 8899
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Email
10206
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[email protected]
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Contact person for scientific queries
Name
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Dr Grant Brinkworth
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Address
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CSIRO Human Nutrition
PO Box 10041
Adelaide BC SA 5000
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Country
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Australia
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Phone
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+61 8 83038830
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Fax
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+61 8 8303 8899
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Email
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[email protected]
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No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
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