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Trial registered on ANZCTR
Registration number
ACTRN12610000010099
Ethics application status
Approved
Date submitted
5/01/2010
Date registered
6/01/2010
Date last updated
10/07/2012
Type of registration
Retrospectively registered
Titles & IDs
Public title
The Effect of Acetylated Starch on Colon Health 2009
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Scientific title
A phase 1-2 randomised double blind crossover study evaluating the efficacy of acetylated high amylose starch on bowel health biomarkers in healthy volunteers
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Secondary ID [1]
1238
0
None
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Universal Trial Number (UTN)
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Colon health in healthy subjects
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Condition category
Condition code
Oral and Gastrointestinal
252292
252292
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0
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Normal oral and gastrointestinal development and function
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
4 x 4 double blind crossover study examining 2 starches (1) control starch at 2 dose rates (a) 20g per day, (b) 40g per day and (2) modified starch at 2 dose rates (a) 20g per day, (b) 40g per day. Beginning with 14 days on low resistant starch diet then 4 x Intervention periods of 14 days with a 7 day 'wash out' at starch crossover. Both starches to be ingested orally by way of combination (starch plus long life milk)
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Intervention code [1]
241477
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Prevention
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Comparator / control treatment
(1) control starch (high amylose maize starch) at 2 dose rates, 20g or 40g per day for 14 days.
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Control group
Active
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Outcomes
Primary outcome [1]
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To quantify the release of short chain fatty acids (SCFAs) in the colon. SCFA concentrations in faecal samples will be analysed using stndard distillation procedures and gas chromatography.
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Assessment method [1]
257452
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Timepoint [1]
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At the beginning and end of each 14 day test period
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Primary outcome [2]
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To examine changes to electrolyte levels. Venous blood samples will be collected into gel tubes to test for changes in the levels of electrolytes using biochemical analysis.
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Assessment method [2]
257546
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Timepoint [2]
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At the beginning and end of each 14 day test period
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Secondary outcome [1]
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To examine changes in colonic microflora populations and bowel function in faecal samples. Faecal sample measures include faecal bulk, pH, moisture and microflora profiles.
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Assessment method [1]
262603
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Timepoint [1]
262603
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At the beginning and end of each 14 day test period
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Eligibility
Key inclusion criteria
1. Male or Female 2. Generally in good health 3. Be willing to consume a diet with controlled levels of fibre and carbohydrate during 15 weeks of the study period 4. Willing to comply with blood and faecal sample collection requirements 5. Available for the duration of the study 6. Have low-average faecal acetate levels
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Minimum age
18
Years
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Maximum age
75
Years
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Sex
Both males and females
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Can healthy volunteers participate?
Yes
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Key exclusion criteria
1. Definite or suspected personal family history of adverse events or hypersensitivity to wheat (eg coeliac disease, wheat allergy). 2. Use any form of drug therapy or medication or supplements on a regular basis that may interfere with bowel function (eg laxatives, antibiotics, anti-diarrhoeals or probiotics). 3. Consuming any prescribed or over-the-counter medication that in the opinion of the investigator could interfere with the study (eg Codeine, Panadeine, Nucolox, Metamucil, Sennocot). 4. Participation in a bowel health study or in any study of an experimental drug within 30 days of commencement of this study. 5. History or presence of gastrointestinal, renal or hepatic disease of any cause. 6. Reported lactating, pregnant or wish to become pregnant during the study. If the volunteer becomes pregnant during the study they will be withdrawn. 7. Person considered by the investigator to be unwilling, unlikely or unable to comprehend or comply with the study protocol and restrictions
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Study design
Purpose of the study
Prevention
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
Concealment by allocation schedule held independently by central administration staff
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
Computerised sequence generator
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Masking / blinding
Blinded (masking used)
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Who is / are masked / blinded?
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Intervention assignment
Crossover
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Other design features
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Phase
Phase 1 / Phase 2
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Type of endpoint/s
Safety/efficacy
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Statistical methods / analysis
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Recruitment
Recruitment status
Completed
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Date of first participant enrolment
Anticipated
1/08/2009
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Actual
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Date of last participant enrolment
Anticipated
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Actual
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Date of last data collection
Anticipated
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Actual
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Sample size
Target
16
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Accrual to date
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Final
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Recruitment in Australia
Recruitment state(s)
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Funding & Sponsors
Funding source category [1]
256239
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Government body
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Name [1]
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Commonwealth Scientific and Industrial Research Organisation (CSIRO) Preventative Health Flagship
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Address [1]
256239
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PO Box 10041 Adelaide BC SA 5000
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Country [1]
256239
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Australia
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Primary sponsor type
Government body
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Name
CSIRO Preventative Health Flagship
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Address
Kintore Avenue Adelaide SA 5000
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Country
Australia
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Secondary sponsor category [1]
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None
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Name [1]
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Address [1]
251583
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Country [1]
251583
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
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Commonwealth Scientific Industrial Research Organisation Human Nutrition, Human Research Ethics Committee
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Ethics committee address [1]
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PO Box 10041 Adelaide BC SA 5000
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Ethics committee country [1]
258330
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Australia
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Date submitted for ethics approval [1]
258330
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Approval date [1]
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03/06/2009
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Ethics approval number [1]
258330
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9/12/2010
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Summary
Brief summary
The objective of this study is to determine whether ingested acetate which has been chemically attached to starch is released in the gastrointestinal tract of healthy humans. This will be determined by feeding known amounts of a high amylose maize starch to volunteers and measuring acetate levels in faeces, microbial population diversity, bowel health parameters, and blood electrolyte levels. This study will provide information about the effects and acceptability of the acetylated starch in healthy individuals and will provide the basis for clinical studies in patients with diarrhoeal disease.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Address
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Country
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Phone
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Fax
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Email
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Contact person for public queries
Name
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Jessica Winkler
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Address
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CSIRO Food and Nutritional Sciences
PO Box 10041
Adelaide BC SA 5000
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Country
13686
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Australia
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Phone
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+61 8 8303 8927
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Fax
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Email
13686
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[email protected]
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Contact person for scientific queries
Name
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Julie Clarke
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Address
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CSIRO Food and Nutritional Sciences
PO Box 10041
Adelaide BC SA 5000
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Country
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Australia
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Phone
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+61 8 8303 8925
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Fax
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Email
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[email protected]
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No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
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