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Trial registered on ANZCTR
Registration number
ACTRN12619000996167
Ethics application status
Approved
Date submitted
27/06/2019
Date registered
12/07/2019
Date last updated
12/07/2019
Date data sharing statement initially provided
12/07/2019
Type of registration
Prospectively registered
Titles & IDs
Public title
Early Nutrition Support in Neurosurgical Patients as guided by I-FEED scores
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Scientific title
Early Nutrition Support in Neurosurgical Patients
-Prospective Cohort Study Utilising Post-operative Gastrointestinal Recovery Scores
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Secondary ID [1]
298619
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Nil known.
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Universal Trial Number (UTN)
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Nutrition
313478
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Postoperative nutrition
313479
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Spinal surgery
313480
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Condition category
Condition code
Surgery
311906
311906
0
0
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Other surgery
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Diet and Nutrition
311979
311979
0
0
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Other diet and nutrition disorders
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Anaesthesiology
311980
311980
0
0
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Other anaesthesiology
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Intervention/exposure
Study type
Observational
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Patient registry
False
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Target follow-up duration
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Target follow-up type
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Description of intervention(s) / exposure
The authors have collaborated with the primary institution in order to incorporate the I-FEED score into the standardized care pathway of spinal neurosurgical patients. The I-FEED score is a decision making tool designed by the American Society for Enhanced Recovery and Perioperative Quality Initiative to facilitate assessment and guidance of postoperative feeding. This quality improvement initiative has been considered and will be implemented at an agreed timeframe between the authors and primary institution. This change will occur in January 2020. All appropriate stake holders have been educated in the implementation and clinical decision making as pertaining to the I-FEED scoring system. Following an agreed protocol change in post-operative nutrition management, the second cohort of patients will be observed. The second cohort will receive the newly implemented standard of care using the I-FEED score as a measure of post-operative gastro-intestinal function. I-FEED score will therefore guide the post-operative fasting period and time to oral nutrition. All usual peri-operative high standard care will be delivered as per surgeons and anaesthetists preferences in both cohorts of patients.I-FEED score is an international score designed to assess the postoperative gastrointestinal function.It is a decision making tool designed to guide the initiation of postoperative nutrition. Patients will receive a maximum 2 points for the categories of nausea, pain, intake, examination and duration of symptoms.
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Intervention code [1]
314878
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Diagnosis / Prognosis
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Comparator / control treatment
The usual postoperative process where feeding is initiated by the nursing according to the classical subjective signs.
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Control group
Active
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Outcomes
Primary outcome [1]
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Primary clinically measured outcome
1.1 Time elapsed from wake up to solid oral intake. Time will be measured by recording the time difference in hours between the time at which patient has woken up to the time they have a first meal intake.
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Assessment method [1]
320573
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Timepoint [1]
320573
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timepoint: time of first oral diet intake
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Secondary outcome [1]
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Secondary clinically measured outcomes
1.2 Time elapsed to first clear fluid intake.Time will be measured by recording the time difference in hours at which patient has woken up to the time they have a first clear fluid intake.
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Assessment method [1]
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Timepoint [1]
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Time at which the patient has first clear fluid intake
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Secondary outcome [2]
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1.3.1 Rates of Post-operative Infection. This will be assessed through data linkage with medical records.
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Assessment method [2]
372088
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Timepoint [2]
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timepoint: Measured two days post-operatively.
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Secondary outcome [3]
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1.4.1 Rates of post-operative infection, This will be assessed through data linkage with medical records.
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Assessment method [3]
372089
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Timepoint [3]
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timepjoint: Measured seven days post-operatively or at discharge, which ever happens first..
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Secondary outcome [4]
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1.5 Time from admission to discharge home. Time will be measured in standard time units (hours) from admission to discharge home.
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Assessment method [4]
372090
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Timepoint [4]
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point in time at which patients have been discharged home.
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Secondary outcome [5]
372091
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1.6 Hospital Re-admission rates within a month of the surgical intervention.This outcome will be assessed through data linkage with medical records.
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Assessment method [5]
372091
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Timepoint [5]
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timepoint: 1 month after surgery
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Secondary outcome [6]
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1.7 Patient Reported Outcome Measures (PROM) as
reflected in the QoR15 score (Quality of Recovery Score)
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Assessment method [6]
372092
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Timepoint [6]
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measured at 24 and 48 hours post surgery..
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Secondary outcome [7]
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1.4.2 Gastrointestinal complications. Assessed through medical records with data linkage.
Known possible complications as diagnosed and recorded by medical team: ileus, nausea, vomiting, diarrhea, abdominal pain and vomiting.
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Assessment method [7]
372239
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Timepoint [7]
372239
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Measured seven days post-operatively or at discharge, which ever happens first..
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Eligibility
Key inclusion criteria
All adult patients having spinal neurosurgical procedures
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Minimum age
18
Years
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Maximum age
No limit
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Sex
Both males and females
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Can healthy volunteers participate?
No
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Key exclusion criteria
All patients where the Primary Care Provider (the Neurosurgeon in charge of the patient care) does not consider the agreed change of protocol implementation appropriate.
All patients who have a known intolerance to CHO supplements.
Patients who have self-reported poorly controlled unstable Diabetes
All patients who are unable to sign their own consent form.
All patients who need interpreting services.
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Study design
Purpose
Natural history
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Duration
Longitudinal
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Selection
Defined population
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Timing
Prospective
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Statistical methods / analysis
Continuous summary outcome as measured by Mean and standard deviation
The outcome is Post-Operative number of hours until normal oral diet resumed as calculated by the number of hours difference between the time at which the patient has woken up to the time they have first solid meal intake.
Mean number of hours until oral intake for Control Group ……………………….8
Mean number of hours until oral intake for Study Group ……………………….6
Standard Deviation…………...........................................................................................................4
The statistical test T-test comparing two independent means of continuous outcomes
Alpha error Two-tailed P value < 0.05
Power 0.8
The calculated sample size per group assuming no loss of data is 64. We plan to enroll 70 patients per group to account for any potential loss of data to a total of 140.
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Recruitment
Recruitment status
Not yet recruiting
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Date of first participant enrolment
Anticipated
1/08/2019
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Actual
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Date of last participant enrolment
Anticipated
1/08/2020
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Actual
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Date of last data collection
Anticipated
1/09/2020
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Actual
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Sample size
Target
140
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Accrual to date
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Final
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Recruitment in Australia
Recruitment state(s)
VIC
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Recruitment hospital [1]
14120
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St Vincent's Hospital (Melbourne) Ltd - Fitzroy
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Recruitment postcode(s) [1]
26921
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3065 - Fitzroy
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Funding & Sponsors
Funding source category [1]
303160
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Hospital
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Name [1]
303160
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St Vincent's Private Hospital
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Address [1]
303160
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59 Victoria Parade
Fitzroy 3065
Victoria
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Country [1]
303160
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Australia
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Funding source category [2]
303256
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Self funded/Unfunded
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Name [2]
303256
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Ana Licina
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Address [2]
303256
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59 Victoria Parade
Fitzroy 3065
Melbourne
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Country [2]
303256
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Australia
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Primary sponsor type
Hospital
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Name
St Vincents Private Hospital
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Address
59 Victoria Parade
Fitzroy 3065
Victoria
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Country
Australia
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Secondary sponsor category [1]
303264
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None
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Name [1]
303264
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Address [1]
303264
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Country [1]
303264
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
303722
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St Vincents Hospital Melbourne Human Ethics Research Committee
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Ethics committee address [1]
303722
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41 Victoria Parade Fitzroy 3065 Victoria
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Ethics committee country [1]
303722
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Australia
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Date submitted for ethics approval [1]
303722
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Approval date [1]
303722
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14/05/2019
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Ethics approval number [1]
303722
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Summary
Brief summary
Early nutrition in spinal surgical patients has been a part of most enhanced recovery protocols but has not been studied independently. Assessment of gastrointestinal function, measurement thereof, and appropriate timing of nutrition initiation have been ambiguous and non-standardized. I-FEED scoring system is a clinical decision making tool devised by the American Society for Enhanced Recovery and Perioperative Quality Initiative.We aim to compare and contrast period of time taken for dietary libertization in the the cohort of patients managed the standard way compared to the cohort having the I-FEED score utilized to assist their early postoperative nutrition. We believe that utilizing the I-FEED score will decrease the time it takes for patients to regain their ability to have full oral intake.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Dr Andrew Silvers
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Address
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St Vincent's Private Hospital
59 Victoria Parade
Fitzroy 3065
Victoria
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Country
94570
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Australia
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Phone
94570
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+61 3 9411 7111
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Fax
94570
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Email
94570
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[email protected]
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Contact person for public queries
Name
94571
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Ana Licina
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Address
94571
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St Vincent's Private Hospital
59 Victoria Parade
Fitzroy 3065
Victoria
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Country
94571
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Australia
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Phone
94571
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+61 458490244
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Fax
94571
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Email
94571
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[email protected]
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Contact person for scientific queries
Name
94572
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Ana Licina
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Address
94572
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St Vincent's Private Hospital
59 Victoria Parade
Fitzroy 3065
Victoria
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Country
94572
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Australia
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Phone
94572
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+61 458490244
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Fax
94572
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Email
94572
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[email protected]
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Data sharing statement
Will individual participant data (IPD) for this trial be available (including data dictionaries)?
No
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No/undecided IPD sharing reason/comment
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What supporting documents are/will be available?
No Supporting Document Provided
Doc. No.
Type
Citation
Link
Email
Other Details
Attachment
2616
Study protocol
377878-(Uploaded-27-06-2019-21-14-38)-Study-related document.docx
2617
Informed consent form
377878-(Uploaded-27-06-2019-21-15-06)-Study-related document.doc
2618
Ethical approval
377878-(Uploaded-27-06-2019-21-15-29)-Study-related document.pdf
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
Download to PDF