Please note that the copy function is not enabled for this field.
If you wish to
modify
existing outcomes, please copy and paste the current outcome text into the Update field.
LOGIN
CREATE ACCOUNT
LOGIN
CREATE ACCOUNT
MY TRIALS
REGISTER TRIAL
FAQs
HINTS AND TIPS
DEFINITIONS
Trial Review
The ANZCTR website will be unavailable from 1pm until 3pm (AEDT) on Wednesday the 30th of October for website maintenance. Please be sure to log out of the system in order to avoid any loss of data.
The safety and scientific validity of this study is the responsibility of the study sponsor and investigators. Listing a study does not mean it has been endorsed by the ANZCTR. Before participating in a study, talk to your health care provider and refer to this
information for consumers
Download to PDF
Trial registered on ANZCTR
Registration number
ACTRN12622000060741
Ethics application status
Approved
Date submitted
24/12/2021
Date registered
20/01/2022
Date last updated
9/01/2023
Date data sharing statement initially provided
20/01/2022
Type of registration
Prospectively registered
Titles & IDs
Public title
Wholegrain structure in the blood glucose management of adults with type 2 diabetes
Query!
Scientific title
Wholegrain structure in the blood glucose management of adults with type 2 diabetes
Query!
Secondary ID [1]
306109
0
None
Query!
Universal Trial Number (UTN)
U1111-1268-7066
Query!
Trial acronym
Query!
Linked study record
Query!
Health condition
Health condition(s) or problem(s) studied:
Type 2 diabetes
324782
0
Query!
Condition category
Condition code
Diet and Nutrition
322233
322233
0
0
Query!
Other diet and nutrition disorders
Query!
Metabolic and Endocrine
322393
322393
0
0
Query!
Diabetes
Query!
Intervention/exposure
Study type
Interventional
Query!
Description of intervention(s) / exposure
Unmilled wholegrain intervention: We will provide a free delivery of unmilled wholegrain foods delivered to the participants door each fortnight for 12 weeks. Examples are 1kg whole oats, five loaves of 700g wholegrain bread with intact grains, and 1kg brown rice. We will advice participants to replace the grain foods that they normally consume with the wholegrain foods provided. In line with New Zealand dietary guidelines we will not set a maximum number of serves of whole grain per day. There is no other lifestyle advice given. Intervention adherence will be assessed by Food Frequency Questionnaire, four day food diary, and alkylresorcinols as a metabolite measure of wholegrain intake from a dried blood spot pre and post intervention. All participants continue to receive usual care through their general practice during the study, which may include pharmacological and lifestyle management.
Query!
Intervention code [1]
322526
0
Lifestyle
Query!
Comparator / control treatment
Milled wholegrain intervention: We will provide a free delivery of milled wholegrain foods delivered to the participants door each fortnight for 12 weeks. Examples are 1kg instant oats, five loaves of 700g wholegrain bread with finely milled flour, and 1kg extruded pasta made with brown rice. We will advice participants to replace the grain foods that they normally consume with the wholegrain foods provided. In line with New Zealand dietary guidelines we will not set a maximum number of serves of whole grain per day. There is no other lifestyle advice given.Intervention adherence will be assessed by Food Frequency Questionnaire, four day food diary, and alkylresorcinols as a metabolite measure of wholegrain intake from a dried blood spot pre and post intervention. All participants continue to receive usual care through their general practice during the study, which may include pharmacological and lifestyle management.
Query!
Control group
Active
Query!
Outcomes
Primary outcome [1]
330008
0
Glycated haemoglobin (HbA1c)
Query!
Assessment method [1]
330008
0
Query!
Timepoint [1]
330008
0
Measured in fasting blood samples taken pre and post 12 week intervention.
Query!
Secondary outcome [1]
404570
0
Body weight (kg) - measured by health professional on fasted participant at time of blood draw, using Tanita body weight scales.
Query!
Assessment method [1]
404570
0
Query!
Timepoint [1]
404570
0
Measured at the same time as the fasting blood are samples taken pre and post 12 week intervention.
Query!
Secondary outcome [2]
404571
0
Body fat percentage by bioelectrical impedance analysis
Query!
Assessment method [2]
404571
0
Query!
Timepoint [2]
404571
0
Measured at the same time as the fasting blood are samples taken pre and post 12 week intervention.
Query!
Secondary outcome [3]
404572
0
Body Mass Index (BMI) - measured by health professional on fasted participant at time of blood draw, using Tanita body weight scales.
Query!
Assessment method [3]
404572
0
Query!
Timepoint [3]
404572
0
Measured at the same time as the fasting blood are samples taken pre and post 12 week intervention.
Query!
Secondary outcome [4]
404573
0
Blood cholesterol concentration: Total cholesterol
Query!
Assessment method [4]
404573
0
Query!
Timepoint [4]
404573
0
Measured in fasting blood samples taken pre and post 12 week intervention.
Query!
Secondary outcome [5]
404574
0
Blood cholesterol concentration: LDL cholesterol
Query!
Assessment method [5]
404574
0
Query!
Timepoint [5]
404574
0
Measured in fasting blood samples taken pre and post 12 week intervention.
Query!
Secondary outcome [6]
404575
0
Blood cholesterol concentration: HDL cholesterol
Query!
Assessment method [6]
404575
0
Query!
Timepoint [6]
404575
0
Measured in fasting blood samples taken pre and post 12 week intervention.
Query!
Secondary outcome [7]
404576
0
Blood triglyceride concentration
Query!
Assessment method [7]
404576
0
Query!
Timepoint [7]
404576
0
Measured in fasting blood samples taken pre and post 12 week intervention.
Query!
Secondary outcome [8]
404577
0
Fasting plasma glucose
Query!
Assessment method [8]
404577
0
Query!
Timepoint [8]
404577
0
Measured in fasting blood samples taken pre and post 12 week intervention.
Query!
Secondary outcome [9]
404578
0
C-reactive protein (CRP)
Query!
Assessment method [9]
404578
0
Query!
Timepoint [9]
404578
0
Measured in fasting blood samples taken pre and post 12 week intervention.
Query!
Eligibility
Key inclusion criteria
Participants will be aged 18-80 and have been diagnosed with type 2 diabetes. Participants must be willing to comply with the study requirement to replace the grain foods they eat with the provided wholegrain foods.
Query!
Minimum age
18
Years
Query!
Query!
Maximum age
80
Years
Query!
Query!
Sex
Both males and females
Query!
Can healthy volunteers participate?
No
Query!
Key exclusion criteria
Participants will have not changed prescribed diabetes medicine dose or type in the last three months.
Query!
Study design
Purpose of the study
Treatment
Query!
Allocation to intervention
Randomised controlled trial
Query!
Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
central randomisation by computer (built into REDCap online portal).
Query!
Methods used to generate the sequence in which subjects will be randomised (sequence generation)
Simple randomisation using a computerised sequence generation, stratified by insulin use (yes/no).
Query!
Masking / blinding
Blinded (masking used)
Query!
Who is / are masked / blinded?
The people administering the treatment/s
The people assessing the outcomes
The people analysing the results/data
Query!
Query!
Query!
Query!
Intervention assignment
Parallel
Query!
Other design features
Query!
Phase
Not Applicable
Query!
Type of endpoint/s
Efficacy
Query!
Statistical methods / analysis
We based an estimate of the sample size on a power calculation with an alpha of 0.05 and power of 0.80 to detect a between-group difference of 4.0 mmol/mol in glycated haemoglobin. We require 60 participants to complete each intervention. We intend to over-recruit to allow for drop out and better consider the secondary outcomes by enrolling 80 participants per intervention. Data will be analysed according to intention to treat. A mixed model will be used to analyse the data and consider potential interaction effects.
Query!
Recruitment
Recruitment status
Recruiting
Query!
Date of first participant enrolment
Anticipated
28/02/2022
Query!
Actual
15/04/2022
Query!
Date of last participant enrolment
Anticipated
1/06/2023
Query!
Actual
Query!
Date of last data collection
Anticipated
20/09/2023
Query!
Actual
Query!
Sample size
Target
160
Query!
Accrual to date
35
Query!
Final
Query!
Recruitment outside Australia
Country [1]
24463
0
New Zealand
Query!
State/province [1]
24463
0
Otago, Southland, and Canterbury
Query!
Funding & Sponsors
Funding source category [1]
310463
0
Charities/Societies/Foundations
Query!
Name [1]
310463
0
Lotteries Health Research
Query!
Address [1]
310463
0
Lottery Grants Board.
c/- The Department of Internal Affairs.
PO Box 805.
Wellington 6140
New Zealand
Query!
Country [1]
310463
0
New Zealand
Query!
Primary sponsor type
University
Query!
Name
University of Otago
Query!
Address
Research and Enterprise
PO Box 56
Dunedin. Otago. 9010
New Zealand
Query!
Country
New Zealand
Query!
Secondary sponsor category [1]
311612
0
None
Query!
Name [1]
311612
0
Query!
Address [1]
311612
0
Query!
Country [1]
311612
0
Query!
Ethics approval
Ethics application status
Approved
Query!
Ethics committee name [1]
310094
0
Health and Disability Ethics Committee
Query!
Ethics committee address [1]
310094
0
Ministry of Health PO Box 5013 Wellington 6011 New Zealand
Query!
Ethics committee country [1]
310094
0
New Zealand
Query!
Date submitted for ethics approval [1]
310094
0
22/10/2021
Query!
Approval date [1]
310094
0
31/01/2022
Query!
Ethics approval number [1]
310094
0
21/STH/229
Query!
Summary
Brief summary
There is almost universal acceptance that appropriate nutrition is a pivotal component of attempts to reduce the burden of disease such as obesity, diabetes, cardiovascular disease and some cancers. Healthy eating also has the potential to help achieve equity of health outcomes amongst population groups where inequalities exist such as Maori and Pacific people in New Zealand. While some dietary advice is generally accepted, there is continuing debate regarding the amount and type of dietary carbohydrate. There is convincing evidence that wholegrain consumption protects against colorectal cancer, type 2 diabetes and cardiovascular disease. Whole grains products are recommended in New Zealand and abroad in dietary guidelines however current definitions make no mention of fibre structure and particle size, referring only to grain constituents. Given that an increasing number of relatively refined wholegrain products (as presently defined) are now appearing on supermarket shelves, the potential effect of wholegrain particle size must be considered. Wholegrain foods consumed today are very different from those available several decades ago in the prospective studies where the benefit of whole grains were clearly demonstrated, however the health effects of this additional food processing are largely unknown. We have previously considered the acute (HDEC Ethics 17/STH/41) and short-term (HDEC Ethics 18/STH/172) role of wholegrain structure in blood glucose response. We will now consider the role of wholegrain structural integrity on a long-term marker of blood glucose management of adults with type 2 diabetes (glycated haemoglobin or HbA1c).
Query!
Trial website
Query!
Trial related presentations / publications
Query!
Public notes
Query!
Contacts
Principal investigator
Name
116446
0
Dr Andrew Reynolds
Query!
Address
116446
0
Department of Medicine
University of Otago
PO Box 56
Dunedin Otago. 9010
Query!
Country
116446
0
New Zealand
Query!
Phone
116446
0
+64279565826
Query!
Fax
116446
0
Query!
Email
116446
0
[email protected]
Query!
Contact person for public queries
Name
116447
0
Andrew Reynolds
Query!
Address
116447
0
Department of Medicine
University of Otago
PO Box 56
Dunedin Otago. 9010
Query!
Country
116447
0
New Zealand
Query!
Phone
116447
0
+64279565826
Query!
Fax
116447
0
Query!
Email
116447
0
[email protected]
Query!
Contact person for scientific queries
Name
116448
0
Andrew Reynolds
Query!
Address
116448
0
Department of Medicine
University of Otago
PO Box 56
Dunedin Otago. 9010
Query!
Country
116448
0
New Zealand
Query!
Phone
116448
0
+64279565826
Query!
Fax
116448
0
Query!
Email
116448
0
[email protected]
Query!
Data sharing statement
Will individual participant data (IPD) for this trial be available (including data dictionaries)?
No
Query!
No/undecided IPD sharing reason/comment
We have not obtained participant consent to share their data beyond the proposed trial.
Query!
What supporting documents are/will be available?
No Supporting Document Provided
Doc. No.
Type
Citation
Link
Email
Other Details
Attachment
14570
Study protocol
Please contact the PI Andrew Reynolds andrew.reyno...
[
More Details
]
14571
Informed consent form
Please contact the PI Andrew Reynolds andrew.reyno...
[
More Details
]
14572
Ethical approval
Please contact the PI Andrew Reynolds andrew.reyno...
[
More Details
]
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
Download to PDF