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Trial registered on ANZCTR
Registration number
ACTRN12624000057583
Ethics application status
Approved
Date submitted
8/12/2023
Date registered
24/01/2024
Date last updated
28/04/2024
Date data sharing statement initially provided
24/01/2024
Type of registration
Prospectively registered
Titles & IDs
Public title
Kidney-Healthy Eating and Lifestyle Program (Kidney-HELP): Randomised Feasibility Study
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Scientific title
Kidney-Healthy Eating and Lifestyle Program (Kidney-HELP): Randomised Feasibility Study in Adults with Chronic Kidney Disease
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Secondary ID [1]
310830
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Nil known
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Universal Trial Number (UTN)
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Trial acronym
Kidney-HELP
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Chronic Kidney Disease
331831
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Condition category
Condition code
Renal and Urogenital
328570
328570
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0
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Kidney disease
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
Participants randomised to the high-intensity intervention group will receive usual care as well as attend the Kidney-HELP, which consists of:
• Attending the pre-existing HELP program (2-hour weekly sessions for 7 weeks), HELP was developed from evidence-based clinical practice guidelines and is based on theoretical frameworks to promote behaviour change (Cognitive Behaviour Therapy and Social Cognitive Theory). The program is delivered by an accredited practicing dietitian and clinical psychologist.
• 2 additional sessions covering kidney-specific content delivered by a dietitian, and
• Kidney-HELP workbook.
This Kidney-HELP workbook has been modified from the original HELP workbook to include kidney-specific information to improve participants' understanding of the diet-disease relationship. The workbook contains information on goal setting, self-monitoring, the Australian Guide to Healthy Eating & Heart Foundation dietary recommendations, strategies to follow a healthy dietary pattern, mindful eating and links to recipes. Participants will work through the Kidney-HELP workbook during the first 7 sessions of the program.
The Kidney-HELP is outlined below:
Week 1/Session 1: Getting Started
Week 2/Session 2: Enjoying eating for health and wellbeing
Week 3/Session 3: Planning for better health
Week 4/Session 4: Supermarket savvy
Week 5/Session 5: Mood and food
Week 6/Session 6: Enjoying food
Week 7/Session 7: Staying on track
Week 8-9/Session 8: Salt group
Week 10-11/Session 9: Eating out and recipe modification
Participants will have the option to attend the group program either face-to-face or by telehealth. Attendance will be recorded at each session.
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Intervention code [1]
327243
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Lifestyle
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Intervention code [2]
327659
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Behaviour
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Intervention code [3]
327660
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Treatment: Other
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Comparator / control treatment
Participants randomised to the low-intensity intervention group will receive the Kidney-HELP workbook in addition to usual care from the kidney care team. The low-level intervention group will be instructed to work through the workbook in their own time, completing a chapter per week for the first 7 weeks. Participants will complete a survey at the end of 7 weeks to monitor adherence to the workbook.
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Control group
Active
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Outcomes
Primary outcome [1]
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Feasibility (composite outcome)
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Assessment method [1]
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Recruitment: greater than or equal to 35% or greater of all eligible and contacted patients are recruited.
Retention: greater than or equal to 80% of recruited participants maintained at 12 weeks.
Adherence:
- greater than or equal to 50% attendance to Kidney-HELP sessions for Kidney-HELP group
- greater than or equal to 50% of the Kidney-HELP workbook read and completed for low-intensity group
Recruitment will be assessed from recruitment records and retention and adherence will be assessed from data collected from study records.
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Timepoint [1]
336380
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Recruitment will be measured at the last participant is recruited into the trial.
Retention and adherence will be measured at 12 weeks after the commencement of the intervention.
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Primary outcome [2]
336381
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Acceptability
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Assessment method [2]
336381
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Semi-structured questionnaire (specifically designed for this study)
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Timepoint [2]
336381
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Participants will complete semi-structured interviews after the completion of the study at 12 weeks post commencement of intervention.
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Secondary outcome [1]
428103
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Dietary self-efficacy
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Assessment method [1]
428103
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Nutrition self-efficacy scale
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Timepoint [1]
428103
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At baseline (0 weeks) and 12 weeks post commencement of intervention
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Secondary outcome [2]
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Health-related quality of life
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Assessment method [2]
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5-level EQ-5D
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Timepoint [2]
428104
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At baseline (0 weeks) and 12 weeks post commencement of intervention
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Secondary outcome [3]
428105
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Diet quality
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Assessment method [3]
428105
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Healthy Eating Index for Australian Adults (HEIFA-2013) - participants will complete 3 x 24-hour dietary recalls. Data from recalls will be used to calculate the HEIFA-2013 score
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Timepoint [3]
428105
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At baseline (0 weeks) and 12 weeks post commencement of intervention
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Secondary outcome [4]
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Self-efficacy
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Assessment method [4]
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Self-efficacy for managing chronic disease 6-item scale
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Timepoint [4]
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At baseline (0 weeks) and 12 weeks post commencement of intervention
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Eligibility
Key inclusion criteria
a) Adults aged with CKD stages 3a-4 (15 – 59mL/min/1.732 for longer than 3 months)
b) Under the care of a Metro North nephrologist,
c) Able to provide informed consent.
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Minimum age
18
Years
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Maximum age
75
Years
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Sex
Both males and females
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Can healthy volunteers participate?
No
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Key exclusion criteria
a) Non-English speaking or unable to read and write in English,
b) Pregnancy, breastfeeding or planning to become pregnant in the next 6 months,
c) Have a cognitive impairment that would prevent participation,
d) Significant psychiatric or psychological disorder including the presence of an active eating disorder or purging behaviours.
e) Malnourished (Subjective Global Assessment B or C)
f) Receiving palliative, or
g) Currently taking part in another clinical trial.
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Study design
Purpose of the study
Educational / counselling / training
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
Central randomisation by computer
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
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Masking / blinding
Open (masking not used)
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Who is / are masked / blinded?
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Intervention assignment
Parallel
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Other design features
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Phase
Not Applicable
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Type of endpoint/s
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Statistical methods / analysis
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Recruitment
Recruitment status
Recruiting
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Date of first participant enrolment
Anticipated
1/02/2024
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Actual
1/04/2024
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Date of last participant enrolment
Anticipated
31/12/2024
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Actual
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Date of last data collection
Anticipated
30/06/2025
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Actual
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Sample size
Target
40
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Accrual to date
3
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Final
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Recruitment in Australia
Recruitment state(s)
QLD
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Funding & Sponsors
Funding source category [1]
315077
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Hospital
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Name [1]
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Royal Brisbane and Women's Hosptial
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Address [1]
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Butterfield Street, Herston, Queensland, 4006
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Country [1]
315077
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Australia
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Primary sponsor type
University
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Name
Queensland University of Technology
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Address
149 Victoria Park Road, Kelvin Grove, Queensland, 4059
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Country
Australia
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Secondary sponsor category [1]
317095
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Hospital
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Name [1]
317095
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Royal Brisbane and Women's Hospital
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Address [1]
317095
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Butterfield Street, Herston, Queensland, 4059
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Country [1]
317095
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Australia
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
314024
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Metro North Health Human Research Ethics Committee A
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Ethics committee address [1]
314024
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Block 7, Level 7 Butterfield Street, Herston, QLD 4029
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Ethics committee country [1]
314024
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Australia
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Date submitted for ethics approval [1]
314024
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01/11/2023
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Approval date [1]
314024
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15/01/2024
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Ethics approval number [1]
314024
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Summary
Brief summary
This study aims to establish the feasibility, acceptability and fidelity of a high- and low-intensity self-efficacy-based dietary intervention for adults with CKD for a future large-scale clinical trial.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
130158
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A/Prof Helen MacLaughlin
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Address
130158
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School of Exercise and Nutrition Sciences, Queensland University of Technology, 149 Victoria Park Road, Kelvin Grove, Queensland, 4059
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Country
130158
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Australia
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Phone
130158
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+6173138 5799
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Fax
130158
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Email
130158
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[email protected]
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Contact person for public queries
Name
130159
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Erynn McAuley
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Address
130159
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School of Exercise and Nutrition Sciences, Queensland University of Technology, 149 Victoria Park Road, Kelvin Grove, Queensland, 4059
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Country
130159
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Australia
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Phone
130159
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+6173138 5799
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Fax
130159
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Email
130159
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[email protected]
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Contact person for scientific queries
Name
130160
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Erynn McAuley
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Address
130160
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School of Exercise and Nutrition Sciences, Queensland University of Technology, 149 Victoria Park Road, Kelvin Grove, Queensland, 4059
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Country
130160
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Australia
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Phone
130160
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+6173138 5799
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Fax
130160
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Email
130160
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[email protected]
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Data sharing statement
Will individual participant data (IPD) for this trial be available (including data dictionaries)?
No
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No/undecided IPD sharing reason/comment
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What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
No additional documents have been identified.
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