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Trial registered on ANZCTR
Registration number
ACTRN12609000175279
Ethics application status
Approved
Date submitted
4/03/2009
Date registered
16/04/2009
Date last updated
16/04/2009
Type of registration
Retrospectively registered
Titles & IDs
Public title
The chronic effects of whey protein isolate on metabolic syndrome risk factors in overweight and obese individuals
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Scientific title
The chronic effects of whey protein isolate on metabolic syndrome risk factors in overweight and obese individuals
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Universal Trial Number (UTN)
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Trial acronym
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Linked study record
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Health condition
Health condition(s) or problem(s) studied:
Metabolic risk factors in overweight and obese individuals
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Condition category
Condition code
Diet and Nutrition
4682
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0
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Obesity
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Intervention/exposure
Study type
Interventional
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Description of intervention(s) / exposure
Chronic, randomized, parallel design study with 3 intervention groups where subjects consume 30g of either whey protein isolate, casein protein or glucose (control) in powder form mixed with 250ml water twice a day over a 12 week period while maintaining their usual diet and exercise regime
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Intervention code [1]
4160
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Other interventions
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Comparator / control treatment
Placebo is 30g glucose (same dose as whey & casein) in powder form mixed with 250ml water for the control group twice a day
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Control group
Placebo
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Outcomes
Primary outcome [1]
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Improved blood lipid, lipoprotein profile, glucose tolerance and insulin response
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Assessment method [1]
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Timepoint [1]
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Blood samples taken a 0, 6 and 12 weeks
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Primary outcome [2]
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Improved blood pressure after 12 weeks. Blood pressure will be measured by research assistant using a Systolic blood pressure (SBP), diastolic blood pressure (DBP) measured on the left arm of participants with an automated sphygmomanometer (Dinamap ProCare). Subjects rested in a supine position before and during measurements.
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Assessment method [2]
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Timepoint [2]
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Measured at 0, 6 and 12 weeks
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Primary outcome [3]
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Reduced body fat mass & preserved or increased muscle mass
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Assessment method [3]
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Timepoint [3]
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Measured by Dual-energy X-ray Absorptiometry (DEXA) at 0 and 12 weeks plus
Weight and anthropometric measures taken at 0, 6 and 12 weeks
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Secondary outcome [1]
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Improved vascular endothelium function via Sphygmocor pulse wave analysis (PWA)
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Assessment method [1]
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Timepoint [1]
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PWA readings at 0, 6 and 12 weeks
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Eligibility
Key inclusion criteria
Body Mass Index (BMI) between 25-35kg/m2
Not on regular medications
Non-smoker
Have low dairy intake (<1-2 serves/day)
Less than 1 alcoholic drink/day for women, 2 for men
Weight stable
No major diseases or disorders
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Minimum age
18
Years
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Maximum age
65
Years
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Sex
Both males and females
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Can healthy volunteers participate?
Yes
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Key exclusion criteria
Smokers
On regular medications, especially those affecting blood pressure, thryoid, blood lipids
High consumption of dairy or alcohol
Taking regular supplements, vitamins, herbal remedies
On a weight loss regime
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Study design
Purpose of the study
Treatment
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Allocation to intervention
Randomised controlled trial
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Procedure for enrolling a subject and allocating the treatment (allocation concealment procedures)
numbered containers
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Methods used to generate the sequence in which subjects will be randomised (sequence generation)
Simple randomisation by using a randomisation table from a statistic book
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Masking / blinding
Blinded (masking used)
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Who is / are masked / blinded?
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Intervention assignment
Parallel
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Other design features
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Phase
Not Applicable
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Type of endpoint/s
Efficacy
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Statistical methods / analysis
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Recruitment
Recruitment status
Completed
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Date of first participant enrolment
Anticipated
18/04/2008
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Actual
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Date of last participant enrolment
Anticipated
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Actual
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Date of last data collection
Anticipated
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Actual
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Sample size
Target
90
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Accrual to date
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Final
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Recruitment in Australia
Recruitment state(s)
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Funding & Sponsors
Funding source category [1]
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Commercial sector/Industry
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Name [1]
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Dairy Australia
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Address [1]
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Locked Bag 104 Flinders Lane
Victoria 8009
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Country [1]
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Australia
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Primary sponsor type
Commercial sector/Industry
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Name
Dairy Australia
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Address
Locked Bag 104 Flinders Lane
Victoria 8009
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Country
Australia
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Secondary sponsor category [1]
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Commercial sector/Industry
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Name [1]
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Dairy Australia
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Address [1]
4330
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Locked Bag 104 Flinders Lane
Victoria 8009
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Country [1]
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Australia
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Ethics approval
Ethics application status
Approved
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Ethics committee name [1]
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Curtin University Human Ethics Committee
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Ethics committee address [1]
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GPO Box U1987 Perth WA 6845
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Ethics committee country [1]
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Australia
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Date submitted for ethics approval [1]
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Approval date [1]
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12/11/2007
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Ethics approval number [1]
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HR 149/2007
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Summary
Brief summary
The prevalence of overweight/obesity is currently exploding with over 60% of Australian adults in this category, leading to a rapid increase in diabetes, hypertension, and cardiovascular disease (CVD). Increased dairy consumption has been demonstrated to significantly benefit weight loss. Initially, it was thought that diary calcium was the reason for these health benefits, but recent studies have shown that this is not the case. Attention is now focused to other dairy components, such as dairy proteins. Although there is no clinical evidence in humans to support this, exciting new research from animal studies have shown that dairy whey-protein isolate (WPI) can reduce body weight, lower plasma lipids, improve, blood pressure and insulin action. There is an urgent need to provide the scientific evidence to clarify whether the protein component is responsible for the observed association between dairy consumption and body weight. Therefore the aim of this study was to investigate whether prolonged, chronic consumption of WPI will promote weight loss and improve CVD risk factors in the overweight/obese. The hypothesis for this study was that consumption of dairy whey-protein isolate will improve cardiovascular health/metabolic syndrome by reducing plasma lipids, blood pressure, arterial stiffness, inflammatory markers, enhanced glucose tolerance, endothelial function and insulin action.
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Trial website
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Trial related presentations / publications
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Public notes
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Contacts
Principal investigator
Name
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Address
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Country
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Phone
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Fax
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Email
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Contact person for public queries
Name
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Assoc Prof Sebely Pal
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Address
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School of Public Health
Curtin University
GPO Box U1987
Perth WA 6845
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Country
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Australia
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Phone
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+61 8 9266 4755
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Fax
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+61 8 9266 2958
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Email
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[email protected]
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Contact person for scientific queries
Name
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Assoc Prof Sebely Pal
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Address
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School of Public Health
Curtin University
GPO Box U1987
Perth WA 6845
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Country
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Australia
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Phone
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+61 8 9266 4755
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Fax
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+61 8 9266 2958
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Email
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[email protected]
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No information has been provided regarding IPD availability
What supporting documents are/will be available?
No Supporting Document Provided
Results publications and other study-related documents
Documents added manually
No documents have been uploaded by study researchers.
Documents added automatically
Source
Title
Year of Publication
DOI
Dimensions AI
Effects of whey protein isolate on body composition, lipids, insulin and glucose in overweight and obese individuals
2010
https://doi.org/10.1017/s0007114510000991
Dimensions AI
Comparative effects of whey and casein proteins on satiety in overweight and obese individuals: a randomized controlled trial
2014
https://doi.org/10.1038/ejcn.2014.84
N.B. These documents automatically identified may not have been verified by the study sponsor.
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